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H7qxvzys8ozawk0gwgxo december recipes

SimplyVA December Recipes


 Weeknight Dinner Recipes
as perfected by Personal Chef SimplyVA

  • White Chicken Chili: ground chicken, cannellini, baby spinach, green and yellow bell pepper, cilantro, scallion, fresh rosemary, oregano, basil, cumin, garlic, leek and celery
  • Butternut Squash & Seafood Curry: butternut squash, shrimp, salmon and spinach in a red curry coconut sauce served over jasmine rice
  • Meatloaf & Mashed Potatoes with Caramelized Onions: ground beef, onion, thyme and Worcestershire loaf with tomato sauce topping + Yukon Golds mashed with coconut milk, chives and caramelized onions
  • Baked Spinach & Ziti: baked casserole of ground beef, Italian sausage, marinara, spinach, mozzarella, ricotta, Parmesan and ziti
  • Lamb & Winter Squash: ground lamb, spaghetti squash, cinnamon baked butternut squash, sautéed onion, cumin, ginger and curry
  • Sloppy Joes & Maple-Roasted Squash, Arugula & Feta Salad: loose burger of ground turkey, onion, garlic, red bell pepper, pinto beans, tomato sauce and spices served on whole-wheat burger buns + salad of arugula, pumpkin seeds, maple roasted butternut squash, and feta dressing
  • Chickpea Pot Pie: casserole of celery, green beans, peas, potato, carrot, chickpeas and corn baked in a pie crust
  • Chicken Patties & Artichoke & Leek Soup: ready-to-bake patties of ground chicken, onion and curry spices + creamy pureed soup of sauteed leek, garlic, artichoke hearts, russet potato, thyme and lemon
  • Chicken Pot Roast:  bone-in chicken breasts baked with carrots, celery, pearl onions and fingerling potatoes in white wine, fresh thyme, parsley and bay leaf
  • Asian Marinated Tuna Steaks & Brown Rice Pilaf: seared tuna marinated with soy sauce, mirin, rice vinegar, lime and orange + brown rice, caramelized onions, petit green peas, pecans, pumpkin seeds, scallion, carrot and ginger

I appreciate you! Let me know if you ever have any recipe requests or special diets you'd like me to consider when designing future recipe downloads.

 

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After entering your payment details, you'll be taken to a thank you page. You'll also receive an email with the download so you can begin cooking today!